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![]() CSA WEEK #20 |
We’ve reached week 20 of this season’s CSA with just 5 more weeks to go, plus a bonus week for everyone. Farming days are long, but the weeks fly by. Very similar to life with kids! Please mark your calendars for the final regular week of deliveries (week 25), Tuesday, November 17. We will skip the week of Thanksgiving and make your final BONUS delivery on Tuesday, December 1. Delivery day and time the same as always. This week’s harvest Green Cabbage Sweet and crunch! Storage: In an airtight container in the fridge Uses: Raw/Cooked When to use: Within 5 days Red Batavian Lettuce Storage: In an airtight container in the fridge Uses: Raw When to use: Within 5 days Toscano Kale Storage: In an airtight container in the fridge. Uses: Raw/Cooked When to use: Within 5 days White Salad Turnips Storage: In an airtight container in the fridge. Separate the roots from the greens to keep them fresh. The greens are delicious, don’t discard! Uses: Raw/Cooked When to use: Within 3 days Cilantro Storage: In an airtight container in the fridge. Uses: Raw/Cooked When to use: Within 5 days Green Beans Storage: In an airtight container in the fridge. Uses: Cooked When to use: Within 5 days Butternut Squash Storage: On the counter Uses: Cooked When to use: Within 5 days Colored Peppers Storage: In an airtight container in the fridge. Uses: Raw/Cooked When to use: Within 5 daysRecipes! Turnips & Turnip Greens and Sausage Stew Cinnamon Roasted Butternut Squash Creamy Butternut Squash Soup with Smoke Paprika & Cilantro Cilantro Vinaigrette The Simplest Sauteed Cabbage ![]() ![]() ![]() |
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