• ¾ C Olive Oil • ¼ C Basalmic Vinegar • 2 tbsp fresh squeezed Lemon Juice • 2 tsp Whole Grain Dijon Mustard • 2 tsp Maple Syrup • S & P to taste (about 1 tsp salt, 10 grinds pepper) • 2 small or 1 large clove Garlic grated on a zester Combine … Continue reading Zesty Salad Dressing