ingredients • 1 1/4 pound kohlrabi, bulbs peeled • 1/2 teaspoon grated lime zest • 2 tablespoons fresh lime juice • 1/4 cup extra-virgin olive oil, divided • 2 pounds kale (2 bunches), stems and center ribs discarded • 5 garlic cloves, finely chopped • 1/3 cup salted roasted pistachios, chopped • Equipment: an adjustable-blade … Continue reading Sautéed Kale with Kohlrabi
Tag: Kale
5 Turnip Recipies
http://well.blogs.nytimes.com/2012/01/06/giving-turnips-a-second-look/?_r=0 *Try substituting Kale for the Turnip Greens in the last recipe * You can find links to buy Harissa here: https://www.google.com/search?q=harissa&oq=harissa&aqs=chrome.0.57j5j0l2j62.869j0&sourceid=chrome&ie=UTF-8#q=where+to+buy+harissa&source=univ&tbm=shop&tbo=u&sa=X&ei=HQ3TUZ6yBaSo0AHm64DICg&sqi=2&ved=0CDkQsxg&bav=on.2,or.r_cp.r_qf.&fp=2bc5b93e58a9848a&biw=1517&bih=662