Week 13 – What’s in the box?

This week’s harvest

Watermelon
Another week of these beauties! Make sure that you store the melon in your fridge – NOT on the counter.
Storage: In the fridge.
Uses: Raw
When to use: Within 3 days

Green OR Yellow Zucchini
Storage: In an airtight container in the fridge.
Uses: Best Cooked
When to use: Within 5 days

Basil
Storage: In an airtight container in the fridge.
Uses: Raw/Cooked
When to use: Within 5 days

Sungold Cherry Tomatoes
Storage: On the counter – ripe when deep orange. 
Uses: Raw
When to use: Within a day when ripe

Red Tomatoes
Storage: On the counter – ripe when deep red. 
Uses: Raw/Cooked
When to use: Within a day when ripe.

Arugula
Storage: In an airtight container in the fridge.
Uses: Raw
When to use: Within 3 days

Red Swiss Chard
Storage: In an airtight container in the fridge.
Uses: Cooked
When to use: Within 5 days

Sweet Corn
Storage: In an airtight container in the fridge.
Uses: Cooked
When to use: Within 2 daysBriermere Farm Fruit Share

Yellow & Donut Peaches – 1 mixed bag

The Fruit Share is a separate share from the Vegetables. It is not included.